E-catering

Regional Delicacies to Order Food on Trains During Journey

The cultural diversity of India makes it more unique with its vibrant culture, cuisines and beautiful spots. Travel by train is a treat for the passengers. It also offers you to relish the regional delicacies and explore the culture as much as travelers can. The network is vast that connects to the cities, town across kilometers. It elevates the travel experience to the passengers and it provides a rich variety of food that shows the diversity of every region. 

 

 

To enjoy the authentic taste of every region during the train journey and it serves you at the destination. Every region has its own speciality that gives you the opportunity to relish the tasty food in train. There is a train food delivery app from where you can order food as per your taste preference. To enjoy the train journey make sure about the route and explore the diverse culture. 

 

Relish Regional Delicacies during Train Journey

 

To break the monotony and don’t restrict with the Limited pantry options and repeated unhygienic meals. RailMitra does food delivery in trains and experiences transformative food delivery by this app. It has a vast network of verified restaurant partners over 450+ Railway stations. RailMitra caters to the taste of every individual and serves you the best meal during a train journey. If you want to have south Indian in your breakfast or want to have heavy north Indian thali RailMitra caters to every taste. 

 

 

Why Regional Delicacies Makes Train Travel Special

 

Every region has its unique blend of flavour that depends on culture, climate, history and taste. To relish these dishes during a journey that elevates travel experience with the touch of different flavours. Passengers are given the opportunity to connect to different parts of the country and its culture and creed. If you order food in train by RailMitra it is more than a meal. It means you are participating in a food journey. 

 

The cuisine of Northern India is rich, flavorful, and designed to satisfy:

 

Rajma Chawal (Delhi, Ambala): Rich in protein and rajma is served with basmati rice and slices of salad best combined with thick Rajma curry. 

 

Stuffed Paratha with Curd (Amritsar, Ludhiana): Paratha is stuffed with potato, onions and paneer and mostly eaten in breakfast and common in this region. 

 

Paneer Butter Masala with Naan (Agra, Kanpur): This dish is full of protein and the butter taste is combined with Naan. 

 

West India: A Mix of Street Foods and Traditional Meals

 

Western Indian Cuisine are the mixture of spice, savory and sweet:

 

Pav Bhaji (Mumbai, Vadodara): Different Vegetables added to the bhaji and mashed potato and thick gravy served with soft buttered buns. 

 

Kanda Poha (Nashik, Indore):  This is so perfect to have for breakfast and made with flattened rice and onions. 

 

South India: A Celebration of Spices and Simplicity

 

Southern India offers a wide array of rice-based dishes infused with unique spices:

 

Idli-Vada Combo (Chennai, Tirupati): Made with rice batter and then steamed, easy to digest and served with sambar and chutney. 

 

Chettinad Chicken (Trichy, Madurai): This dish is packed with pepper and flavored spices. 

 

East India: Subtle, Earthy, and Soul-Satisfying

 

The food from Eastern India reflects simplicity and bold flavors in equal measure:

 

Fish Curry and Rice (Kolkata, Bhubaneswar): This is the famous and spicy Bengali meal and the staple mustard oil makes it more yummy. 

 

Momos (Siliguri): tThe best momos filled with minced chicken and spicy red chutney. 

 

Ghugni (Ranchi, Asansol): A chana is mostly served with dhuska and best for breakfast and snacks. 

 

Northeast India: Untapped and Unforgettable

 

This region’s cuisine is rooted in freshness, simplicity, and indigenous ingredients:

 

Thukpa (Guwahati, Itanagar): It’s a kind of soup that is made with vegetable and meat and noodle is the key ingredient. 

 

Rice and Fish Curry (Agartala): The flavorful dish that is served with steamed rice. 

 

 

How to Use RailMitra for Food Delivery in Trains

 

Using RailMitra is quick and seamless:

 

  • Visit the RailMitra website or download the app.
  • Enter your 10-digit PNR number to view your train schedule.
  • Select your preferred station for food delivery.
  • Browse restaurant menus and regional specialties.
  • Place your order and choose payment mode (online or COD).
  • Enjoy your hot, fresh meal delivered directly to your berth.

 

 

Why RailMitra is a Game-Changer

 

RailMitra is not only train food delivery app platform but it serves with you the best quality:

 

  • Service is present at major and minor stations
  • Freshly and hygienically prepared food from FSSAI certified restaurants.
  • Customer support and real-time order tracking
  • Offers special meals such as Jain food, Non veg and all cuisine. 
  • You can check real time tracking and watch trains b/w stations. 

 

Conclusion: Taste the Journey with RailMitra

 

Train travel is not just exploring the beautiful scenery but also enjoying various varieties of regional delicacies. You can order food as per your taste preferences. To enjoy the tasty meal by ordering through RailMitra app. From North to South, East to West you can relish the tasty meal right to your train seat and enjoy the regional delicacies. 

 

To enjoy the fusion of flavors when you are planning to travel and use RailMitra app to explore regional cuisines from every corner of the India. 

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